Whether you’re a barbecue novice or an expert in this field, there are a number of great barbecue books to consider. In addition to Rodney Scott’s World of BBQ, Steven Raichlen’s Barbecue Cookery, Cheryl and Bill Jamison’s Smoke and Spice, or Adrian Miller’s Smoke and Spice, these books will teach you all you need to…
More info
The Best Offset Smoker? Let’s start with a general overview of what to look for in one. While offset smokers have 580 sq/in primary cooking area, the firebox is just 250 square inches. These units can be adapted to make the interior of the grill more airtight using silicone, or you can make your own…
More info
When using a charcoal grill, you’ll need to use the lid to control the amount of heat on your food. Closed vents mean less oxygen. An open lid causes air temperature to rise, which can lead to uneven cooking. Using a charcoal grill lid helps maintain a constant temperature, allowing for the best results in…
More info
Injecting meat can be done in a variety of ways, but there are a few things to keep in mind when doing it. This article will go over the tools you’ll need and some tips for safety. It will also cover the best injectors. You’ll want to start by following these steps. These techniques will…
More info
If you’re a beginner at using a propane smoker, here are a few tips for beginners: Using wood chunks instead of thin chips, Pre-seasoning a smoker, and Cleaning it. There are several other ways to use your smoker as well. Follow these tips to ensure its proper functioning. After all, this is one of the…
More info
How do you grill fish? First, prepare your grill for grilling fish. Season and clean it if necessary. Secondly, check the internal temperature of the fish. Cooking fish on a grill requires a certain amount of heat, so make sure that you have enough heat. Lastly, season the fish with some salt or other seasonings.…
More info
There are a few things you should remember when lighting a BBQ. First and foremost, do not use lighter fluid. You may use an electric starter, a gaslight bottle, or a chimney starter instead. These methods are safer and more efficient. Also, you can avoid using lighter fluid entirely if you have a barbecue chimney.…
More info
There are many different types of BBQ recipes, and the best way to create an incredible BBQ is to experiment with different cuts of meat. Briskets and pulled chicken are good examples of larger cuts of meat that you can experiment with. When briskets are smoked, you can use a thermometer to measure their internal…
More info
If you want to cook a turkey on the barbeque, you’ll need to know how to properly prepare it. Here are a few tips. Smoked turkey, slow-cooked bbq turkey sloppy joes, and dry-rub the bird are all excellent options. Also, make sure you check the internal temperature of your turkey by using an instant-read thermometer.…
More info
To perfectly cook your chicken thighs on the barbecue grill, you need to know how to properly use two-zone grilling. To get the perfect chicken thighs with crispy skin, internal temperature of 165 degrees Fahrenheit is the safest for bone-in thighs. Using a thermometer is essential to determine when the chicken is done. The temperature…
More info