Bob's BBQ Secrets

Whether you’re a beginner griller or a seasoned veteran, there are a few basic steps you should know when it comes to cooking a steak. These tips will ensure you cook the perfect steak every time! Dry rub vs wet marinade Adding a dry rub or wet marinade to grill a steak can make a…

Let salmon sit at room temperature for 20 minutes before grilling. That gives the skin a chance to dry and speeds up the searing process. Pat the surface of the fish with paper towels to remove excess moisture. Preheat a hot grill grate before adding salmon to ensure an even sear and nice grill marks.…

When I think of spaghetti barbeque, I picture a plate of pasta tossed in tangy and smoky sauce. It’s more of a delicacy than a simple mash-up of barbecue and spaghetti. This delicious dish is a family favorite and it’s sure to be a hit at your next backyard party! It combines small, cooked pasta…

Whether you’re cooking for yourself or hosting a special dinner, you’ll need some tasty side dishes and accompaniments to go along with your grilled steak. If you’re stuck for ideas, look no further than this list of 37 fantastic side dishes that pair perfectly with your steak dinner! From mashed potatoes and creamy mac &…

When you’re grilling steak on a BBQ, it’s important to follow some safety tips. These simple steps will keep you and your family safe from food poisoning. Wash your hands and utensils before and after handling raw meat, poultry and seafood. Don’t let vegetables touch the juices from raw meat, and don’t put cooked foods…

There are a variety of different kinds of barbecue food to choose from. You can get German, British, Canadian, or even Argentine barbecue. The only way to decide on which style of barbecue to try is to look at the ingredients and the process used to prepare them. American barbecue Barbecue is a favorite dish…

If you’ve ever had a barbecue fail to clean it properly, you’ll be glad to know that it can be cleaned with a few simple cleaning solutions. These include a mixture of Ketchup, Vinegar, Baking soda, and Putty knife. You can use these products as often as necessary to get your barbeque clean again. However,…

If you love smoky flavor on your steaks or burgers, you may want to learn how to smoke your meat at home. Smoking meat at home gives it a thick, tangy flavor and is a great way to preserve meat without using preservatives. Here are some tips to make your smoking experience a success. Read…

When preparing barbecue food, it is essential to consider cross-contamination. Live fire and smoke are used to cook food. Here are some tips to make the food safer. You can also read this article for the most popular barbecued foods. And be sure to include these popular foods on your menu! But how do you…