BBQ originated during the early days of the American colonies. The Georgia Barbecue Sauce Company developed the first barbecue sauce in 1909. In the southern states, barbecue was cooked with pigs, which required a slow cooking process in order to make them tender. Today, barbecue is a staple of American cuisine. Ellsworth B. A. Zwoyer…
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To make porchetta on the grill, preheat the grill to 350 degrees F. Place the porchetta on the spit and secure the butcher’s string to the spit with rotisserie forks. The pork should cook for about three hours. After cooking, allow the meat to rest for at least 10 minutes before carving. To cut the…
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There are several ways to grill a ham. You can apply sugar on the skin, apply direct heat to the charcoal grill, and use aluminum foil to keep the ham moist. Using this method of cooking a ham will produce a succulent, delicious ham that will satisfy any grilled ham lover. Applying sugar to the…
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If you’re in the mood for some wing action, try grilling some chicken wings. They are a versatile food and can be enjoyed alone or with a dipping sauce. Simply place them on a medium-heat grill with a foil ridge on the outside to catch sauce while cooking. Sous vide chicken wings Sous vide chicken…
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Grilled catfish is a tasty, traditional way to prepare catfish. It can be prepared on any type of grill, including charcoal, gas, or pellet grills. The flavors of grilled catfish are enhanced when cooked over a charcoal grill. If you’re new to eating catfish, this recipe is a great place to start. It’s easy to…
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If you are new to grilling, thick steaks can be a great way to get started. Thicker steaks are easier to control than thinner ones and are more forgiving for beginners. One-inch steaks are notoriously difficult to get right, so it’s best to add at least 1/2 inch of extra thickness when learning how to…
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When it comes to hosting a 4th of July BBQ, you want to make it as memorable as possible. You can easily make the party a success if you have reliable friends who can help you out. Although the traditional 4th of July fare should be part of the menu, try to add a creative…
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Bobby Flay’s Barbecue Addiction is an American television cooking show that focuses on cooking recipes using outdoor grilling techniques. The series premiered on June 5, 2011 and ended on September 14, 2014. Unlike other barbecue-themed television shows, Bobby Flay’s Barbecue is not based on a particular restaurant, but instead, revolves around his own personal passion…
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One of the easiest ways to enjoy succulent crab is by grilling it. But there are a few things you should know before grilling crab legs. Before you start cooking, you should thaw the legs. Then, season them with melted butter and grill them. This process should take 4-5 minutes. How to thaw king crab…
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When grilling cooked lobster, you can prepare the meat in several ways. First, it’s important to remember to blanch the lobster. This will eliminate the need to de-vein the lobster and will also help par-cook the thick claws. Lobster claws can easily be undercooked on a BBQ because the shell protects them. For this step,…
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