Bob's BBQ Secrets

If you’re a fan of Diners, Drive-Ins, and Dives, you might want to watch the episode titled All Kinds of BBQ. The barbecue eatery in the episode serves a delicious selection of barbecue dishes. The menu features both classic and contemporary BBQ styles. The smoked barbecue sauce is a favorite among diners. Featuring pork, chicken,…

LA barbecue is a history that dates back decades, and goes way beyond the Texas-style BBQ of your back yard. High-quality barbecue joints like Swinging Door feature unique two-forked off-set smokers and big platters for take-home eating. The city’s diverse barbecue scene has something for everyone, from traditional Southern BBQ to gourmet dishes. To get…

If you want to smoke chicken quarters, here are some tips to help you out. First, you’ll want to buy a whole chicken, which has a larger volume of meat than a single quarter. Then, you’ll want to pick a few different pieces of meat to smoke. Breasts are ideal for smoking, and wing and…

Which oil is best for sauteing vegetables? There are several options to choose from, but the most common types include soybean, canola, and grapeseed oils. Here’s an overview of each type. Ideally, you should use an oil that burns between 375 and 475 degrees. Grapeseed oil is best for sauteing vegetables because of its high…

If you are thinking of smoking a leg of lamb, here are a few tips to make it a success. Learn how long to smoke it, whether it’s bone in or bone out, what Seasonings to use and the importance of nutrition when preparing meat for smoking. Read on to find out how to smoke…

If you’re planning to prepare a pig roast, pork shoulder or butt, you may be wondering how to inject these meats. This article will discuss the benefits and process of injecting meat with a meat injector. You’ll also discover how to inject vegetables and herbs into the meat. Continue reading for more information. After reading…

When it comes to grilling, nothing beats an accurate thermometer and the Flame Boss 500 makes that easy. Its Adaptive feed-forward method and high temperature meat probe make spotting issues while grilling a breeze. The device also lets you monitor temperatures from anywhere, making your grilling experience more precise and convenient. Read our Flame Boss…

If you’re looking for a quick and easy way to grill a brisket, you may be wondering what the best method is. While brisket charcoal should reach 205 degrees Fahrenheit (96 degrees C) before you begin, you don’t have to use a smoker or a grill for this. The process is simple and can be…

If you are looking to increase the flavor of your grilled foods, consider grilling with a smoker box. Smokers boxes are designed to suit gas grills and are available in stainless steel or cast iron. They feature wide ventilation holes for a consistent smoke flow and to add the rich flavor of wood chips to…

If you’re in the mood for some pulled pork, you’ve come to the right place. This tasty sandwich won the award for best sandwich at Bon Appetit. Read on for a few variations and recipes. Then, try them for yourself. The recipe ideas are almost endless. Read on to find your next favorite sandwich. We’ll…